Esprit de Malromé blanc 2016
Food and wine pairing: excellent at the beginning of a meal with shellfish and seafood. It also pairs well with white meats and poultry, and some cheeses and pastries.
13% vol. – 75cl
Bottled at the Castle
Label: “Le Divan Japonais”, 1892, Henri de Toulouse-Lautrec ©️Musée Toulouse-Lautrec, Albi, Tarn, France